Craquerelle du Midi
A long-popular English lettuce, known in France as Craquerelle du Midi or Craquante D'Avignon.
A sweeter romaine with narrow, delicate leaves and thinner ribs. Heat and frost tolerant.
Fast growing but slow bolting.
Quantity per packet : 250
Direct sow or transplant from early spring. Grows best at 16–18°C.
Sow every 2-3 weeks for continuous supply.
Days to maturity : 25